BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Tapperiet BRUS - ECPv6.17.5//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://tapperietbrus.dk
X-WR-CALDESC:Events for Tapperiet BRUS
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Europe/Copenhagen
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20240331T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20241027T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20250330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20251026T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20260329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20261025T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20270328T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
TZNAME:CET
DTSTART:20271031T010000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Europe/Copenhagen:20250614T120000
DTEND;TZID=Europe/Copenhagen:20250614T220000
DTSTAMP:20250603T103803Z
CREATED:20250411T122138Z
LAST-MODIFIED:20250603T103803Z
UID:7574-1749902400-1749938400@tapperietbrus.dk
SUMMARY:For the Love of Lager
DESCRIPTION:Here at Brus\, we love our lagers Whether they’re pilsners\, vienna lager\, kellerbier\, baltic porters\, helles\, or Schwarzbier– just to name a few– we’re devoted to high-quality lagers. We like them dark\, we like them light\, we like them bitter\, we like them sweet\, we like them roasty. \n\nCome share our passion at For the Love of Lager– a day dedicated to all things bottom-fermented with saccharomyces pastorianus. We’ll have 20 taps of lager from an array of our favorite European lager producers\, something for every taste and palate.\nTo keep the party going all night\, we’ll have DJs pumpin’ out beats \nStay tuned for a complete list of the line-up (both beers and DJs) and see you soon for a deep dive into the diverse world of lager \n\n\nChristian Andersen\, writer of beer bible ‘Den Nøgne Øl’ will be hosting 3 x 30 minute ‘lager speed dating’ sessions. Find yours\, and book now (free of charge!)\n\nSession 1: What is Lager? \nA crack-down on the lager fundamentals\, a history speed lesson followed by a short taste-the-tank experience\n\nSession 2: Deep Dive\,\nA deep dive into a specific lager tradition of Christian’s choosing – get a more in depth knowledge on the lager traditions of a specific location\n\nSession 3: More Malt – Less Hops\nWhat’s the role of malt in production?
URL:https://tapperietbrus.dk/event/for-the-love-of-lager/
CATEGORIES:Special Events
ATTACH;FMTTYPE=image/png:https://tapperietbrus.dk/wp-content/uploads/2025/04/Untitled-design-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Copenhagen:20250828T120000
DTEND;TZID=Europe/Copenhagen:20250830T233000
DTSTAMP:20250806T111422Z
CREATED:20250305T134722Z
LAST-MODIFIED:20250806T111422Z
UID:7554-1756382400-1756596600@tapperietbrus.dk
SUMMARY:Street Party 2025
DESCRIPTION:For the fourth time – and bigger than ever – it’s back! 💥\nThe To Øl x BRUS Street Party returns\, louder\, bolder\, and overflowing with beer. We’re bringing all the energy we can muster for a day of music\, food\, and pure street-side revelry. \nGet ready for one big Copenhagen celebration of craft culture. Who’s ready? \n🗓️ August 28–30 \n📍 Guldbergsgade\, Nørrebro \n✨ Expect: \n→ Launch party with our friends from @copenhagenopen and @pasteelo \n→ Brew Club & dance-off \n→ Beer festival with 30 international breweries
→ DJs\, great food\, community vibes all around! \nSee you there!
URL:https://tapperietbrus.dk/event/street-party-2025/
ATTACH;FMTTYPE=image/jpeg:https://tapperietbrus.dk/wp-content/uploads/2025/03/518805429_18474289816079675_1119353502390615571_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Copenhagen:20251023T163000
DTEND;TZID=Europe/Copenhagen:20251024T000000
DTSTAMP:20251009T122500Z
CREATED:20251009T112636Z
LAST-MODIFIED:20251009T122500Z
UID:7728-1761237000-1761264000@tapperietbrus.dk
SUMMARY:Fresh Hop Beer Release Party | To Øl x Hopfengut
DESCRIPTION:It’s that time of year again: it’s fresh hop season\, baby! 🍻 \nWe’ve got something special in the works for you – a limited run To Øl x Hopfengut Fresh-hop beer. \n——————————– \nWhat is fresh hop beer\, you ask? 🌿 \nMade with freshly harvested\, undried hop cones\, fresh hop beer captures the late summer\, early autumunal essence. Tettnang\, perched above Lake Constance\, is Germany’s small hop heart. Farmers have grown hops since at least the 12th century\, but the region truly blossomed in the mid-19th century. When the vines come down\, they set the stage for the regions’ most fleeting tradition: Grünhopfenbier – Fresh-hop beer. \nTogether with our friends at Hopfengut\, we hand-selected two varieties at peak: Mandarina Bavaria (bright citrus\, clean resin line) and Callista (delicate stone fruit\, florals\, a small berry echo)\, which you’ll get the chance to enjoy at our brew release party! \n——————————– \nWhat to expect in the glass? A fresh-hop beer that’s light\, bright\, and full of character—garden-green aroma\, blossoms\, a touch of citrus and stone fruit\, with a slight bitterness. \n——————————– \nPractical info:\n16.30 – 17.30\nEvent starts\, enjoy a large fresh hop welcome beer for only 40kr \n17.30 – 18.00\nIntroduction by To Øl brewer Mariano\, presenting the beer and project. \n18.00 – close\nFood and fresh hop beer throughout the evening!\nCome and experience a unique hop project\, as fresh as they come 🎉🎉🎉
URL:https://tapperietbrus.dk/event/fresh-hop-beer-release-party-to-ol-x-hopfengut/
ATTACH;FMTTYPE=image/jpeg:https://tapperietbrus.dk/wp-content/uploads/2025/10/facebook_cover_fresh_hop_720.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20251125
DTEND;VALUE=DATE:20251225
DTSTAMP:20251126T105621Z
CREATED:20251021T095433Z
LAST-MODIFIED:20251126T105621Z
UID:7745-1764028800-1766620799@tapperietbrus.dk
SUMMARY:Julefrokost at BRUS: A Christmas Feast with a Twist!
DESCRIPTION:This year\, we’re bringing holiday cheer to Guldbergsgade – BRUS-style! \nFrom November 25 to December 23\, join us for a Julefrokost that’s all about good food\, great vibes\, and even better company! \nWhat’s on the menu?! \n🥜 Snacks: Nuts & pork cracklings \n🐟 Starter: Plaice & remoulade (+45 for fried herring) \n🍖 Main: Pork roast & gravy (+75 for confit duck) \n🍒 Dessert: Risalamande & cherry sauce \n✨ 395 DKK per person \n🍺 Add-ons: Beer pairing (125 DKK) | Welcome cocktail (80 DKK) | Bubbles (80 DKK) \nOur kitchen serves up a seasonal Christmas menu with a modern BRUS twist\, plus a few à la carte options and your regular house favourites for those keeping it light. \nYou’ll find Christmas beers on tap\, holiday tunes\, and a festive atmosphere from lunch till late. And while we’re not your traditional snaps-pushers\, you can always finish the night with an espresso martini instead. \nNovember 25 – December 23\nBRUS\, Guldbergsgade 29\, Nørrebro \n[Book your table here] \nWhether it’s your office Julefrokost or a cosy dinner with friends\, we’ve got your December plans sorted! \nNyd en festlig 3-retters julemiddag med snacks og klassiske danske smage. \nMenuen indeholder: \n🥜 Snack: Nødder & flæskesvær \n🐟 Forret: Rødspætte med remoulade \nValgfrit: Skift til stegt sild – tillæg 45 kr. \n🍖  Hovedret: Flæskesteg med kartofler & sovs \nValgfrit: Skift til confiteret and – tillæg 75 kr. \n🍒 Dessert: Risalamande med kirsebærsauce \n✨ Julemenu – 395 kr. pr. person \nTilvalg: \n● Ølmenu (tre skiftende øl à 20 cl) – 125 kr. \n● Velkomst-julecocktail – 80 kr. \n● Glas bobler ved ankomst – 80 kr. \nBook dit bord nu – december bliver hurtigt fuldt booket! \nChristmas Menu –375 DKK per person
URL:https://tapperietbrus.dk/event/julefrokost-at-brus/
LOCATION:BRUS\, Guldbergsgade 29F\, Copenhagen\, 2200\, Denmark
ATTACH;FMTTYPE=image/jpeg:https://tapperietbrus.dk/wp-content/uploads/2025/10/CHRISTMAS-202567217-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Copenhagen:20260903T120000
DTEND;TZID=Europe/Copenhagen:20260906T230000
DTSTAMP:20260904T084708Z
CREATED:20260817T132250Z
LAST-MODIFIED:20260904T084708Z
UID:7856-1788436800-1788735600@tapperietbrus.dk
SUMMARY:TO ØL X BRUS Street Party 2026
DESCRIPTION:TO ØL X BRUS Street Party returns from September 3 – 6 with 30 breweries\, nice food and beer\, amazing bands and good vibes only.\nFull Program \n \n   \n\n\nBeer List 2026\n\nTip: use your browser’s search (Ctrl/Cmd+F) to jump straight to a brewery\, beer or style. \n28 breweries · 133 beers \n\n\nFrontaal Brewing Company The Netherlands\nFriDutch Pilsner — 5\,0% Pilsner\nSatJuice Punch — 5\,8% New England IPA\nSatFor the Love of Hops ‘Hoppy People’ — 7\,0% New England IPA\nSatLemon Iced Tea Sour — 4\,3% Lemon Iced Tea Sour\nSatLow Sun — 6\,3% West Coast IPA\n\n\nBrohmer Landbräu Germany\nFriWeizen — 5\,5% Weizen\nSatPils — 4\,8% German Pilsener\nSatPils — 4\,8% German Pilsener (same than Nr.1)\nSatDunkel — 5\,5% Czech Dark Lager\nSatWeizenbock — 7\,6% Weizenbock\n\n\nBirrificio Italiano Italia\nFriDelia — 4\,3% Session Pilsner / Straw-gold summer lager brewed with floor-malted grain and German hops — floral\, fruity and herbal\, with a lightly bitter\, balsamic finish.\nSatTipopils — 5\,2% Italian Pilsner / A hop-forward golden lager — herbal aroma\, honeyed malt and a fresh yeast edge\, full-bodied yet easy to keep drinking.\nSatSogno Lucido — 7\,5% Double Pils / Tipopils’ bigger sibling: a soft\, hazy double pils with intense herbal hop character\, honeyed malt and a smooth\, never-bitter finish.\nSatAsteroid 56013 — 6\,6% Classic IPA / Bronze-hued IPA with fresh citrus and tropical hop aroma\, turning resinous and balsamic\, with a dry\, long-lingering bitterness.\n\n\nNorthern Monk United Kingdom\nFriPP 53.01 Northern Grit // Molly Thompson-Smith — 6\,2% New Zealand IPA w/ Nelson Sauvin Bliss Process\, Nelson Sauvin CGX\, Nectaron\, Megaterps\, Citra Cryo\nSatPP 53.01 Northern Grit // Molly Thompson-Smith — 6\,2% New Zealand IPA w/ Nelson Sauvin Bliss Process\, Nelson Sauvin CGX\, Nectaron\, Megaterps\, Citra Cryo\nSatFaith — 5% Hazy Pale Ale\nSatFresh From The Old Flax Store // 8 of 12 (2026) — 5\,6% Pale Ale w/ Amarillo\, Dolcita\, Dolcita Prysma & Nectaron\nSatLord Heathen 2026 — 8\,4% Hazy DDH Double IPA\n\n\nMONYO Brewing Hungary\nFriDon’t Forget Your Morning Shift — 4\,5% Sour Ale with Passion Fruit and Cold Brew Coffee\nSatChoco Loco Blanco — 5% Ice Cream Smoothie Sour Ale with Raspberry\, Peach and White Chocolate\nSatWe Are Not A Vegetable — 3% Sour Ale with Cucumber\, Tomato and Carrot\nSatEleven O’Clock Lady Likes Cantaloupes — 11% Quadrupel with Cantaloupe\nSatLast Shift of Summer — 5\,5% Fruited IPA with Redcurrant and Blueberry\n\n\nNeon Raptor UK\nFriTwo Track Lover — 8% DIPA\nSatNanosecond (collab w/ Nogne O) — 5\,4% Classic West Coast Pale\nSatOriginator (collab w/ Oso) — 6\,5% DDH NZ IPA\nSatPrimordial (collab w/ Pohjala) — 12\,5% Honey Chai Latte Imperial Stout\nSatQuizmaster (collab w/ La Quince) — 5\,5% DDH NEIPA\n\n\nFanø Bryghus Denmark\nFriSamuri Sunrice — 4\,5% Rice Lager\nSatRotmilan (Collab med Slowburn brewing co-op) — 5\,5% Munich Dunkel (2 kegs)\nSatMango Mussolini — 5\,4% NEIPA (2 kegs)\n\n\nJopen BV The Netherlands\nFriJopen Westcoast — 5\,6% Westcoast Pils\nSatJopen Northsea IPA — 6\,5% Westcoast IPA\nSatJopen x Vault City Sour ‘n Sweet — 4\,5% Fruited Sour\nSatJopen x Popihn New Hop State of Mind — 5\,6% Cold IPA\nSatJopen Westcoast — 5\,6% Westcoast Pilsner\n\n\nAmity Brew Co England\, United Kingdom\nFriStill Waters — 4.1% Grisette / Light Farmhouse Pale\nSatWaterpistol — 4.6% Juicy Pale Ale\nSatFestoon Gold — 5.0% Golden US Lager\n\n\nVerdant Brewing Co United Kingdom\nFriBaby Sharks — 4\,8% A sessionable pale ale packed with Citra and Galaxy\nSatRadbulb — 2\,4% Radler\, Our core pale ale that’s chock full of lemon sherbet hops split 50:50 with our homemade lemonade to produce…RADBULB!\nSatWith The Benefit Of Hind Legs — 6\,5% IPA\, Dank candied citrus fruit hazy IPA in the quintessential Verdant style.\nSatFive A.M. — 8% DIPA\, Nelson Sauvin leads the way\, supported with heft by Mosaic and Citra only playing a minor role. Dripping with sweaty grapes and tropical notes of Mango\, get it in your face.\nSatWhen Myth And Science Agree — 5\,2% Pale Ale\, A blend of some tip top hop lots from both hemispheres tantalisingly tingle tastebuds in this sessionably sluggable pale.\n\n\nCromarty Brewing Co Scotland\nFriRogue Wave — 5\,7% Extra Pale Ale\nSatWhere’d My ManGo — 5\,2% Mango and Passionfruit Sour\nSatWhiteout — 3\,8% Session White IPA\nSatPhantastic Mr Nelson — 5\,9% Modern NZ IPA – Thiolized IPA\nSatGhost Town — 5\,8% Ten Malt Porter\n\n\nThe Kernel Brewery UK\nFriBrett Pils — 5\,7% Oilsner with Brettanomyces\nSatKernel x Duration – Rice Lager — 4\,5% Rice Lager\nSatTable Beer — 3% Low ABV Pale Ale\nSatOud Bruin — 5\,9% Flemish Brown Ale\nSatBiere De Saison – Damson — 5\,8% Mixed Fermentation Barrel Aged Saison\n\n\nLineman Ireland\nFriInsulator – Chardonnay Barrel Aged — 13% Barrel Aged English Barley Wine\nSatI Might Be Wrong — 6\,5% Black IPA\nSatI Might Be Wrong — 6\,5% Black IPA (same as beer#1)\nSatLilac Chaser — 8\,5% DDH DIPA\nSatLilac Chaser — 8\,5% DDH DIPA (as #3)\n\n\nLeft Handed Giant UK\nFriPink Lemonade Radler — 2\,5% Radler with Lemon and Raspberry\nSatKiwi Aura ’26: Pikimai Hops — 5\,5% DDH Pale with Nelson Sauvin\, Rakau & Wakatu\nSatFloating Signals (x Green Cheek) — 6\,8% West Coast IPA with Simcoe\, NZH-101\, Nelson\, Krush & Mosaic\nSatCharmed Choice — 8% Hazy DIPA with Citra\, NZH101 & Nelson Sauvin\nSatPlastic Menagerie — 6\,5% Hazy IPA with Beadleup\, Motueka & Citra\n\n\nEbeltoft Gårdbryggeri DK\nFriRaw Power IPA #1 — 8\,3% DIPA w/Citra\nSatWildflower #1 — 5\,9% IPA\nSatPetroleum I.P.A.#1 — 6\,5% I.P.A.\nSatRaw Power #2 — 8\,3% DIPA w/ Citra\nSatPetroleum I.P.A. #2 — 6\,5% IPA\n\n\nHof ten Dormaal Belgium\nFriVlierbloesem Lambiek — 6% A Lambic with elderflowers\, macerated for 2 months\nSatVlierbloesem lambiek — 6% A lambic with elderflowers\, macerated for 2 months\nSatRiesling lambiek — 6\,5% a lambic with Riesling grapes\, macerated for 10 months\nSatTinto — 6% Belgian ale\, juicy\, dryhopped\, blond\, all german hops\nSatWit Goud — 7\,5% Tripel\, very few hops\, a lot of chickory root\n\n\nPõhjala Brewery Estonia\nFriKosmos — 5\,5% NEIPA\nSatPiknik — 6% DDH IPA\nSatTitaan — 13\,5% BA Barleywine\nSatPadi — 8% DIPA\nSatTimeless Treasures — 13\,5% BA Imperial Rye Stout\n\n\nFlying Couch Denmark\nFriHelles A Place on Earth — 4\,8% Helles\nSatKnock Knock — 8% DIPA\nSatRun & Hops — 6% New England IPA\nSatThe Lost Art of Doing Fuck All — 4\,8% Session New England IPA\nSatPilsner — 4\,5% Lager\n\n\nBrew York United Kingdom\nFriHop Collider — 7\,2% West Coast IPA\nSatVelvet Starfall — 12% Imperial Pasteis De Natas Stout\nSatEndless Pursuit — 4\,4% Italian Pilsner\nSatGuava Lamp — 5% Fruited Sour\nSatConey — 4\,5% Session Hazy IPA\n\n\nMikkeller Denmark\nFriThird Sunrise — 10% Triple New England IPA\nSatHypercloud — 8\,2% Double New England IPA\nSatSticky Situation — 7% Fruited Gose\nSatBoys to the Yard — 8\,6% Double Milkshake IPA\nSatAmalfi Gold — 4\,8% Italian Pilsner\n\n\nStigbergets Bryggeri Sweden\nFriApi Yzah — 5.9% Hazy IPA\nSatMenace to Society — 6.9% Hazy IPA\nSatWest Coast Fever — 5.2% WC Pilsner\nSatGoodness — 4.2% Nitro Stout\nSatdubbelmås — 8.5% DIPA\n\n\nDonzoko United Kingdom\nFriNorthern Helles — 4.2% Flagship unfiltered lager\nSatDonnie’s — 4.3% Nitro dark lager\nSatCashmere Pils — 5% Single hopped pilsner\nSatCashmere Pils — 5% Single hopped pilsner\nSatNz Superpils — 5% Nz Hopped Pilsner\n\n\nDry & Bitter Brewing Company Denmark\nFriChristian Bale Ale — 4.6% SIPA (Mosaic)\nSatMonumental — 6.4% NEIPA (Riwaka\, Nelson\, HQG-1\, HQG-3)\nSatOrb — 7.5% DIPA (Citra\, Mosaic\, Rakau)\nSatLoop State — 6.2% NEIPA (Nectaron\, Citra*\, Citra Cryo*\, Simcoe* (*reclaimed from a previous batch for improved sustainability))\nSatJamnation Raspberry — 5.5% Fruit Sour (Raspberry)\n\n\nWhiplash Ireland\nFriBlue Ghosts — 5.2% Plisner\nSatBlue Ghosts — 5.2% German Pilsner\nSatSetting Sun — 8% DIPA\nSatNote to Self — 5% Gluten Free West Coast IPA\nSatBone Machine — 6.2% IPA\n\n\nPivo Falkon Czech Republic\nFriNOVA 02 — 4.2% Czech Pale Ale\nSatJINOTAJ — 6.2% West Coast IPA\nSatHÁZENÁ — 5.0% Hazy Session IPA\n\n\nSlowburn Brewing Co-op Denmark\nFriThe Golden Bear — 6% West Coast IPA\nSatSamka — 6\,8% Pine\, Juniper and Walnut leaf West Coast IPA\nSatLibra — 0\,065% New England IPA\nSatOctopils — 5\,1% Italian Pilsner\nSatInfiltrator — 4\,8% Kellerbier\n\n\nÅBEN Denmark\nFriHinoki — 4.8% Japanese Style Rice Lager\nSatBirch — 4.6% German Pilsner / Gluten Free\nSatTable for Four — 6.7% DDH West Coast IPA\nSatPlant Based — 6.1% DDH Hazy IPA\nSatStolen Red Berries — 4.5% Berliner Weisse\n\n\nGamma Brewing Co. Denmark\nFriSquish Time — 5% Lager with Earl Grey Tea & Pink Grapefruit\nSatExtra Natural — 4\,5% Pilsner\nSatOort Cloud — 8% Double IPA\nSatEnantiomer — 6\,5% West Coast IPA\nSatTenant — 4\,3% Best Bitter\n\n\n\n  \nWhat to expect:\n🍻 Ridiculous amounts of world-class beer\n🎶 Beats for your dancing feet\n🌮 Great food\n🎉 A street full of good people and great vibes \nTell your friends and join our fb-event here – we can’t wait to see you!
URL:https://tapperietbrus.dk/event/brus-street-party/
LOCATION:BRUS\, Guldbergsgade 29F\, Copenhagen\, 2200\, Denmark
ATTACH;FMTTYPE=image/jpeg:https://tapperietbrus.dk/wp-content/uploads/2026/08/streetparty26_banner_01.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Copenhagen:20260910T190000
DTEND;TZID=Europe/Copenhagen:20260910T230000
DTSTAMP:20260909T120306Z
CREATED:20260909T094734Z
LAST-MODIFIED:20260909T120306Z
UID:8163-1789066800-1789081200@tapperietbrus.dk
SUMMARY:DRINK AND DRAW by Heartclub
DESCRIPTION:Come join our thirsty network of creative artists at Brus!\nThis time\, we’ll be showcasing works by the talented Frederikke Lange while sharing tips and drawing tricks 🍺✍🏻 \n100 free beers\, first come first served (participants only) 🍻
URL:https://tapperietbrus.dk/event/heartclub-art-club/
ATTACH;FMTTYPE=image/png:https://tapperietbrus.dk/wp-content/uploads/2026/09/Brus-art-club-sep-10-pic.png
ORGANIZER;CN="Heartclub":MAILTO:Hello@heartclub.dk
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Copenhagen:20260914T160000
DTEND;TZID=Europe/Copenhagen:20260914T200000
DTSTAMP:20260909T101150Z
CREATED:20260908T132922Z
LAST-MODIFIED:20260909T101150Z
UID:8151-1789401600-1789416000@tapperietbrus.dk
SUMMARY:Influencing Biotransformation
DESCRIPTION:Join us for an afternoon exploring how yeast selection can shape hop character and influence flavour development in modern beer styles.\n  \nWe’ll take a practical look at the science behind biotransformation\, terpene conversion and thiol expression\, examining how different yeast strains interact with hop compounds to create unique flavour and aroma profiles. The session includes a guided tasting using the Siebel Biotransformation Flavour Sensory Kit\, allowing you to experience hands-on the sensory impact of key biotransformation compounds and better understand their contribution to finished beer flavour. \nWhether you’re looking to enhance hop expression\, build complexity or simply deepen your understanding of yeast and hop interactions\, bring your questions and join the discussion. \nBuy your tickets here. The price of the ticket include a buffet style meal at Brus along with networking drinks after the seminar.
URL:https://tapperietbrus.dk/event/influencing-biotransformation/
LOCATION:BRUS\, Guldbergsgade 29F\, Copenhagen\, 2200\, Denmark
CATEGORIES:Special Events
ATTACH;FMTTYPE=image/jpeg:https://tapperietbrus.dk/wp-content/uploads/2026/09/POST-scaled.jpg
ORGANIZER;CN="Lallemand":MAILTO:apaterson@lallemand.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Copenhagen:20260920T110000
DTEND;TZID=Europe/Copenhagen:20260920T200000
DTSTAMP:20260914T085448Z
CREATED:20260827T095637Z
LAST-MODIFIED:20260914T085448Z
UID:7953-1789902000-1789934400@tapperietbrus.dk
SUMMARY:Runners Recovery Zone
DESCRIPTION:We’re turning Guldbergsgade into a post-race Recovery Zone with cold drinks\, food\, sauna\, ice baths and music. \nFinishers get one free drink on us — just bring your medal 🏅 \nWhether you ran\, cheered or just feel like joining the Sunday atmosphere\, you’re more than welcome! \nFb-event
URL:https://tapperietbrus.dk/event/cph-half-recovery-zone/
CATEGORIES:Marathons
ATTACH;FMTTYPE=image/jpeg:https://tapperietbrus.dk/wp-content/uploads/2026/08/IMG_5609-scaled.jpg
END:VEVENT
END:VCALENDAR