IG: @bruscph

The BRUS shop has a treat for you on this snowy Friday! Fresh into the coolers from @cloudwaterbrew Good Night, Future Boy a 6.0% citra dry-hopped IPA collab with @beavertownbeer Big Table a 5.0% table beer collab with @thebeermoth fermented with Belgian saison yeast And IPA Simcoe Ekuanot a 6.5% super fresh, dry-hopped IPA The shop is open 12-21 all weekend! #⛷

A post shared by BRUS (@bruscph) on Mar 2, 2018 at 4:28am PST