FOODBAR MENU

SIDES/SNACKS

We recommend 3-4 snacks/medium per person.

Fermented Potato Fries + choice of 1 dip (V*)           65,-

Mayo | Smoked Pepper Mayo | Spicy Ketchup             10,-

Cucumber – radish salad (V*)                                   45,-

Flatbread with Baba ghanoush (V*)                          55,-

Kimchi (V*)                                                                 45,-

Fried Padron peppers (V*)                                         55,-

 MEDIUM

We recommend 3-4 snacks/medium per person.

Baked yellow beets Fresh cheese, lemon oil, Thai basil (V)   95,-

Cod Ceviche  Green asparagus, lime Kosho                         105,-

Beef Tartare Brus Mustard, yuzu, daikon                             125,-

LARGE

We recommend choosing 1-2 sides with Large dishes.

White asparagus, new danish potatoes, white wine sauce (V*) 165,-

Tomahawk pork chop, Brown butter, broccolini                      195,-

Beef Burger  Bacon, Cheese, Pickles, Mustard Mayo                145,-

Cauliflower Burger  Cheese, Pickles, Mustard Mayo (V)           145,-

DESSERT

Panna cotta  Dulce de Lecce, Raspberries                     65,-

V=Vegetarian

V*=Vegan

DRINKS:

BEERS ON TAP:

45 Days Rice Lager (Japanese Rice Lager 5.7%)

Easy Jeff (Session IPA 4.7%)

Cloud 9 Wit (Belgian Wit Bier 4.6%)

Gose To Hollywood (Gose w. orange peel 3.8%)

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Fødevarestyrelsens smiley rapport /Inspection Report