FOODBAR MENU
SIDES/SNACKS
We recommend 3-4 snacks/medium per person.
Fermented Potato Fries + choice of 1 dip (V*) 65,-
Mayo | Smoked Pepper Mayo | Spicy Ketchup 10,-
Cucumber – radish salad (V*) 45,-
Flatbread with Baba ghanoush (V*) 55,-
Kimchi (V*) 45,-
Fried Padron peppers (V*) 55,-
MEDIUM
We recommend 3-4 snacks/medium per person.
Baked yellow beets Fresh cheese, lemon oil, Thai basil (V) 95,-
Cod Ceviche Green asparagus, lime Kosho 105,-
Beef Tartare Brus Mustard, yuzu, daikon 125,-
LARGE
We recommend choosing 1-2 sides with Large dishes.
White asparagus, new danish potatoes, white wine sauce (V*) 165,-
Tomahawk pork chop, Brown butter, broccolini 195,-
Beef Burger Bacon, Cheese, Pickles, Mustard Mayo 145,-
Cauliflower Burger Cheese, Pickles, Mustard Mayo (V) 145,-
DESSERT
Panna cotta Dulce de Lecce, Raspberries 65,-
V=Vegetarian
V*=Vegan
DRINKS:
BEERS ON TAP:
45 Days Rice Lager (Japanese Rice Lager 5.7%)
Easy Jeff (Session IPA 4.7%)
Cloud 9 Wit (Belgian Wit Bier 4.6%)
Gose To Hollywood (Gose w. orange peel 3.8%)
.